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Knorr | Soup | Sweetness of 8 Vegetables | 500ml 50cl
Easy to prepare added • No preservatives, artificial colors or flavor enhancers • 100% natural • Vegetarian • Brick Soup • Smooth 8 Vegetable Soup of excellent quality. agricultural resources helps bring you delicious produce and Knorr chefs believe in the responsible use of celeriac and peas. You just have to heat it up! Our red and orange carrot, tomato, onion, leek, job with sustainably grown vegetables such as Knorr Soft 8 Vegetable Brick Soup, 500ml, is a ready-to-eat soup.
Usage tips
Shake the brick before opening it, then pour the soup into a saucepan without adding water. Reheat over low heat without bringing to a boil, stirring occasionally. It is possible to reheat this soup in the microwave in a suitable container.
Ingredients
Water, vegetables¹ 31% (red and orange carrot 15%, tomato 10%, onion, leek 1.8%, CELERY-ROBIA, peas 1.1%, pumpkin 0.3%), potato¹ 6%, CREAM 4.1%, corn starch, cane sugar, salt, BUTTER, garlic, lovage root. May contain gluten, egg, mustard, soy. ¹from sustainable agriculture.
Allergens
Contains : Celery, Milk
May contain : Eggs, Mustard, Soybeans, Gluten
Unknown : Sulfur dioxide or sulphite, Molluscs, Fish, Crustaceans, Sesame, Tree nuts, Lupine, Peanuts
May contain : Eggs, Mustard, Soybeans, Gluten
Unknown : Sulfur dioxide or sulphite, Molluscs, Fish, Crustaceans, Sesame, Tree nuts, Lupine, Peanuts
net content
500MLT
Number of servings per package
2
Denomination
Soup
Producer information
Unilever - Benelux - Industrielaan, 9 Bld. Industrial, B- 1070 Brussels
Special storage conditions
Store at room temperature. After opening this soup can be kept in the refrigerator for
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Product Information
Nutrition
| By | Unprepared 100 g | Unprepared (%RI) 300MLT |
| Energy | 183 KJ | 559 KJ |
| kilocalories | 44 KCAL | 133 KCAL |
| fats of which | 1.7 g | 5.3 g (8%) |
| Saturated fats | 1 g | 3 g (15%) |
| Carbohydrates of which | 5.9 g | 18 g (7%) |
| Sugars | 2.9 g | 8.8 g (10%) |
| Alimentary fiber | 0.8 g | 2.5 g |
| Proteins | 0.6 g | 2 g (4%) |
| This | 0.65 g | 2 g (33%) |
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