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-5%
Saitaku | Japanese Style Mayonnaise | Wasabi 160g
Ingredients
Rapeseed oil 59%, EGG yolk 10%, Dijon MUSTARD 8% (water, MUSTARD seeds, spirit vinegar, salt), water, prepared horseradish 6.5% (horseradish, water, spirit vinegar, rapeseed oil, sugar, salt, thickener guar gum, acidity regulators E330 and E262, antioxidant E223 (contains SULPHITES)), white wine vinegar 3%, horseradish powder, wasabi powder 2% (horseradish, MUSTARD, wasabi), sugar, lemon juice, colorings spirulina extract, turmeric extract.
Allergens
Contains : Sulfur Dioxide or Sulphite, Eggs, Mustard
Unknown : Shellfish, Fish, Celery, Milk, Crustaceans, Sesame, Bean Sprouts, Tree Nuts, Lupine, Peanuts, Gluten
Unknown : Shellfish, Fish, Celery, Milk, Crustaceans, Sesame, Bean Sprouts, Tree Nuts, Lupine, Peanuts, Gluten
net content
160g
Denomination
Seasoning sauce
Producer information
en:154 The Street Puttenham Surrey GU3 1AU UK
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Nutrition
| By | Unprepared 100 g |
| Energy | 2464 KJ |
| Kilocalories | 598 KCAL |
| fats of which | 63g |
| Saturated fats | 5.1g |
| Carbohydrates of which | 5.2g |
| Sugars | 2g |
| Alimentary fiber | 0g |
| Proteins | 2.9g |
| Salt | 1.44g |
40672
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- JAPAN