Saitaku | Sauce| Soy 20 cl
Ingredients
Soy sauce 38% (water, SOYA, WHEAT, salt), cooked must, Balsamic Vinegar of Modena 25% (wine vinegar, concentrated grape must, cooked must, caramel coloring), modified corn starch, thickener E415. Contains SULPHITES.
Allergens
Contains : Sulfur Dioxide or Sulphite, Soybeans, Gluten
Unknown : Shellfish, Fish, Celery, Eggs, Milk, Crustaceans, Mustard, Sesame, Nuts, Lupine, Peanuts
Unknown : Shellfish, Fish, Celery, Eggs, Milk, Crustaceans, Mustard, Sesame, Nuts, Lupine, Peanuts
net content
200MLT
Denomination
condiment sauce
Producer information
D. Egginkstraat 10 2131 BK Hoofddorp NL
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Nutrition
By | Unprepared 100 g |
Energy | 836 KJ |
Kilocalories | 197 KCAL |
fats of which | 0g |
Saturated fats | 0g |
Carbohydrates of which | 43g |
Sugars | 39g |
Alimentary fiber | 0g |
Proteins | 4.2g |
Salt | 6.6g |
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