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Al’Fez | Pasta | Chile | Tomatoes | Garlic 100g
A spicy paste made from red peppers, tomatoes and garlic.
Usage tips
Use a teaspoon of harissa during your meal as a condiment. Add to couscous or stir into soups for spice. Can also be mixed with mayonnaise to create a delicious side sauce.
Ingredients
Water, Tomato Puree (15%), Sugar, Pepper, Tomato Powder (4.5%), Rapeseed Oil, White Wine Vinegar, Maltodextrin, Salt, Garlic (1%), Cayenne Pepper, Peppers (1%) , Anise, Coriander, Cumin, Lemon Juice Concentrate.
Allergens
May contain : Sesame, Nuts, Peanuts
Unknown : Sulfur dioxide or sulphite, Molluscs, Fish, Celery, Eggs, Milk, Crustaceans, Mustard, Bean sprouts, Lupine, Gluten
Unknown : Sulfur dioxide or sulphite, Molluscs, Fish, Celery, Eggs, Milk, Crustaceans, Mustard, Bean sprouts, Lupine, Gluten
net content
100g
Denomination
Al'Fez Harissa A spicy paste made from peppers, tomatoes and garlic.
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Nutrition
| By | Unprepared 100 g |
| Energy | 578 KJ |
| Kilocalories | 138 KCAL |
| fats of which | 4.5g |
| Saturated fats | 0.4g |
| Carbohydrates of which | 20g |
| Sugars | 15g |
| Proteins | 2.7g |
| Salt | 1.6g |
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