Knorr | Bouillon-Keteltje Pot | Broth | Vegetables | 8x28g 224g

Usage tips

Use the Knorr Stock Pot as a stock cube. Dissolve the contents of a pot in 500 ml of boiling water or add it directly to your sauces, wok or stewed preparations.

Ingredients

Water, salt, carrot¹ 7.5%, palm fat, sugar, leek¹ 5%, yeast extract, red pepper¹ 2.3%, CELERY-ROBIA¹ 0.9%, gelling agent (xanthan gum, locust bean flour), flavor , spices (CELERY seeds, lovage¹, nutmeg, pepper), parsley¹, caramel syrup, maltodextrin. ¹from sustainable agriculture. More information under www.knorr.be

Allergens

Contains : Celery

Unknown : Sulfur Dioxide or Sulphite, Shellfish, Eggs, Milk, Crustaceans, Tree Nuts, Lupine, Peanuts, Fish, Mustard, Sesame, Bean Sprouts, Gluten

net content

224g

Number of servings per package

16