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-5%
Barilla | Pasta | Tortiglioni 500g
Usage tips
from time to time. Cooking time 10 mins. Drain the pasta and serve. Boil the water and add the salt. Pour in the pasta and stir in Cooking method for 100g of pasta: 1 liter of water - 7g of salt.
Ingredients
Durum WHEAT semolina, water. May contain traces of SOYA. May contain traces of EGGS if produced in the establishment indicated with the letter (A).
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