ioToday coconut blossom sugar is made from the nectar of the flowers of the coconut tree. Coconut blossom sugar has a slightly caramel-like taste and is a delicious natural sweetener. Coconut blossom sugar has a low glycemic index which keeps the blood sugar level in balance. Delicious in sweet baked goods such as cakes and muffins.
Coconut blossom sugar is a widely applicable product. Its structure is similar to that of powdered sugar and is therefore very suitable for baking and as a sweetener for coffee and tea. Keep dry and at room temperature.
Coconut blossom sugar*. *=organic. May contain traces of cereals containing gluten, peanuts, nuts, sesame seeds.