So Thai | Rice | Sticks 400g
These So Thai rice noodles are delicious in a Pad Thai, with sautéed vegetables or in a noodle soup.
Usage tips
Fill a large saucepan with water and bring to a boil. Remove the pan from the heat, put the noodles in the boiling water so that they are completely covered with water and cover. Wait 2-3 minutes and rinse with cold water.
Ingredients
90% rice flour, water
Allergens
Unknown : Sulfur Dioxide or Sulphite, Molluscs, Celery, Eggs, Milk, Crustaceans, Nuts, Lupine, Peanuts, Fish, Mustard, Sesame, Bean Sprouts, Gluten
net content
400g
Denomination
rice noodles
Producer information
Pietercil Delby's NV - Antwoordnummer 920, NL-2180 VG Hillegom The Netherlands
Special conditions of use
Pour boiling water over the noodles and soak for 30 minutes, rinse with cold water. Use as desired. Delicious in a Pad Thai with stir-fried vegetables or in a noodle soup.
Special storage conditions
Store dry, cool and closed.
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Nutrition
By | Unprepared 100 g |
Energy | 1470 KJ |
Kilocalories | 350 KCAL |
fats of which | 0.7g |
Saturated fats | 0.3g |
Carbohydrates of which | 79g |
Sugars | 0g |
Proteins | 0.7g |
Salt | 0.1g |
49200
- COUNTRY
- NETHERLANDS