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Santa Maria | Spices | Coriander | Leaves 10g
Usage tips
Cilantro is an important ingredient in Mexican, Indian and Thai cuisine. Add the leaves at the end of cooking to spice up your fish, seafood, chicken, meat and vegetable dishes.
Ingredients
Coriander leaf.
Allergens
Unknown : Sulfur Dioxide or Sulphite, Molluscs, Celery, Eggs, Milk, Crustaceans, Nuts, Lupine, Peanuts, Fish, Mustard, Sesame, Bean Sprouts, Gluten
net content
10g
Denomination
Seasoning mix
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